The Bagel Spot – Cherry Hill, NJ: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (856) 755-9330 to check today's hours. Know the hours? Send them to us.

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600 Kings Hwy N Ste 5, Cherry Hill, NJ 08034

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Address600 Kings Hwy N Ste 5, Cherry Hill, NJ 08034

Phone(856) 755-9330

StyleBagel shop

CountyCamden County

Time zoneEastern Time

From city center2.1 mi northeast

About The Bagel Spot

The Bagel Spot serves Cherry Hill from 600 Kings Hwy N Ste 5, about 2.1 mi northeast of central Cherry Hill.

It is one of 21 bakeries and sweet shops we list in Cherry Hill, which works out to one bakery per 3,761 residents. If you want to compare, Bagels & Market Maple Shade sits 0.6 mi from here.

We have not been able to confirm a full weekly schedule for The Bagel Spot yet, so calling ahead at (856) 755-9330 is the safest bet. Bakeries often sell out of popular items by early afternoon.

The brand runs 5 locations we track across the country.

At a glance

Listed as	Bagel shop
Bakeries in Cherry Hill	21
Nearest bakery	0.6 mi
Brand locations	5

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.
Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.